Shake Shack got its humble start out of a hot dog cart in New York City’s Madison Square Park. Chef Danny Meyer served hamburgers, hot dogs, French fries, and milkshakes at the stand, which was later converted to a more permanent location. The chain expanded throughout New York and eventually to the rest of the country. Today, Shake Shack has over 377 locations worldwide.
To celebrate the holiday season this year, Shake Shack has released three new limited-edition shakes.
The Christmas Sugar Cookie shake will feature a sugar cookie-flavored frozen custard topped with whipped cream and holiday-themed sprinkles. The Chocolate Milk & Cookies shake will combine malted chocolate frozen custard with chocolate cookies. The Chocolate Peppermint shake hand-spins peppermint fudge in chocolate frozen custard before being topped with whipped cream and candy cane sprinkles.